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Staff Courses

Manager
4.5
4.5
Free
4.5
4.5 (6)
Enhance your cooking expertise with advanced techniques, signature recipes, and tips from renowned chefs to perfect your culinary artistry.
Advanced
10 Lectures
10 hours
Staff
4.7
4.7
Free
4.7
4.7 (6)
Master the art of exceptional customer service, including table etiquette, menu presentation, and ensuring memorable dining experiences.
Advanced
20 Lectures
10 hours
4
4 (6)
Stay informed on food safety standards, health regulations, and compliance practices to ensure a safe and healthy cooking environment.
Advanced
14 Lectures
10 hours